Join The STEM Lab for our Sizzle & Science Cooking Lab: Chicken Stir Fry Edition! Students will learn how to prepare a healthy, delicious chicken stir fry while exploring nutrition, food science, and basic cooking skills. From chopping colorful vegetables to creating flavorful sauces, this hands-on class makes healthy eating fun, educational, and tasty. Participants will enjoy their fresh-made meal and gain confidence in the kitchen!
05/07/2026
Minimum: 3
Maximum: 8
Registration starts on 04/29/2026 and ends on 05/07/2026.
Please contact The (Cincy) STEM Lab if you have any questions.